Bread and Butter Pickles

Here is great-grannies pickles as promised. (see ginger pickles) I haven’t any pictures cause I haven’t made these before. If’n you make em, send me a photo please and I will insert it.

1 Cup Vinegar (Distilled)

2 Tablespoons Water

3 Tablespoons Sugar

¼ Teaspoon Salt & Pepper

Bring to boil, remove from heat and cool.

Add thin sliced Cucumbers peel on & Onions in jar and add liquid.

Refrigerate 24 hours and serve.

Will last several months. Onions are optional


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